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Thread: Asparagus roll-ups
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04-13-2013, 06:57 PM #1
Asparagus roll-ups
My kids learned to love asparagus because of these. I have never had any to take home when I bring to a party!
1 package of Neufchâtel or low-fat cream cheese (found in dairy section with cream cheese) softened
1 package of low-fat square ham lunch meat
1 can of asparagus spears
Pat ham slices dry with paper towel. Spread cheese to edges of each slice. Roll an asparagus spear (more than 1 if they are thin) in each slice. Chill for at least an hour. Slice with sharp knife in approx. 1" slices.
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04-13-2013, 07:29 PM #2
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- Feb 2011
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- 1,656
Re: Asparagus roll-ups
Mmm I love all these ingredients!
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04-14-2013, 11:29 AM #3
Re: Asparagus roll-ups
Oh my those look really good!!!
What's For Dinner?
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04-14-2013, 04:44 PM #4
Re: Asparagus roll-ups
I think I will bring these to a potluck we're having at work in a couple weeks. Looks very good and easy to prepare. Thanks!
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04-16-2013, 05:15 PM #5
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- Feb 2011
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- Milwaukee, Wisconsin, United States
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Re: Asparagus roll-ups
I've always had these with green onions instead of asparagus. But I love asparagus, so I'm going to try that next time I decide to make them.
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04-17-2013, 05:43 PM #6
I cannot eat canned veggies... But I bet lightly nuked freshies would work just fine!!!
Mmmmmm, 'sparagusssssss!
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04-20-2013, 07:07 AM #7
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04-20-2013, 11:08 AM #8
Re: Asparagus roll-ups
[MENTION=658]ChrisRN[/MENTION], i got all the ingredients to make these except for the asparagus. Can't find canned asparagus anywhere here. So, i'm going to get some fresh and just steam them. I have a potluck on Wed so you think it's okay to prep these the night before?
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04-20-2013, 11:12 AM #9
Re: Asparagus roll-ups
Yes. They can be prepared the night before. I think they're better the second day-- if they last that long!
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04-21-2013, 07:39 PM #10
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04-21-2013, 07:52 PM #11
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04-22-2013, 07:07 AM #12
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- Feb 2011
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04-22-2013, 09:40 AM #13
Re: Asparagus roll-ups
[MENTION=17]cali~jenn[/MENTION], could u fedex overnight for me? cuz i need to make the dish tomorrow!
Just kidding. I wish i had a Stater's nearby me. I'm just going to go w/the fresh asparagus and steam 'em. I'll post after i make them.
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04-23-2013, 06:02 AM #14
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- Feb 2011
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04-23-2013, 06:37 AM #15
How To Make Crispy Rostis at Home
10-24-2022, 12:32 AM in Heartfelt Dinners