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    Crab Rangoon Dip

    Crab Rangoon Dip



    My mom shared this with me, looks delicious!

    Crab Rangoon Dip-10501759_10204662801674667_5656946028585513100_n-jpg

    Ingredients:
    2 cups crab meat
    16 oz. cream cheese (2 blocks)
    1/2 cup sour cream
    4 green onions, chopped
    1 1/2 tsp. Worcestershire sauce
    2 Tbsp powdered sugar
    1/2 tsp garlic powder
    1/2 tsp lemon juice


    Directions:
    1. First, soften the cream cheese in the microwave for about a minute.
    2. Chop your green onions. Add them and your two cups of crab meat .
    3. Add the sour cream, Worcestershire sauce, powdered sugar, garlic powder and lemon juice.
    4. Mix all the ingredients and bake for 30 mins at 350 degrees. Serve hot with chips or fried wantons or pork rinds.
    What's For Dinner?

  2. #2

    Re: Crab Rangoon Dip

    Crab Rangoon Dip



    Some of my family's favorite flavors. Can't wait to try!

  3. #3

    Re: Crab Rangoon Dip

    Crab Rangoon Dip



    Sounds delicious, will have to try and make this.

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