Likes Likes:  0
Results 1 to 1 of 1

Thread: Biscuit Mix

  1. #1
    Senior Member
    Join Date
    Feb 2011
    Location
    Milwaukee, Wisconsin, United States
    Posts
    558
    Likes (Received)
    0

    Biscuit Mix

    Biscuit Mix



    This recipe is sort of a make your own Bisquick type of thing.
    I have had it since my late teens when I went to live with and take care of my Grandpa after my Grandma passed away. My recipe card says it came from Woman's Day Magazine #213
    Grandpa loved that it was way cheaper to make biscuits this way than buying the Bisquick.
    Recipe makes 11 cups of mix

    8 cups flour
    1 1/3 cups nonfat dry milk
    5 Tbsp double acting naming powder
    1 Tbsp salt
    1 cup shortening or butter

    Combine dry ingredients in a large bowl and mix well with fork.
    Work in butter with fingertips until very fine

    Store in an airtight container in a cool dry place.

    To make 18 Biscuits

    2 3/4 cups mix
    3/4 cup cold water

    Blend mix and water to form soft dough
    Turn out onto lightly floured surface and knead lightly (about 8 turns)
    Roll or pat to about 1/2 inch thick
    Cut with floured 2" cutter and put on baking sheet
    Bake in preheated 425* oven for 10-12 minutes or until lightly browned.
    Attached Thumbnails Attached Thumbnails Biscuit Mix-images-1-jpeg  
    Last edited by LariP; 01-19-2013 at 08:21 PM.

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •