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    Junior Member Matildasmommy's Avatar
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    Back-to-School Cookies




    1 cup butter-flavored shortening
    1 cup creamy peanut butter
    2 cups packed brown sugar
    4 egg whites
    1 teaspoon vanilla extract
    2 cups all purpose flour
    1 teaspoon baking soda
    1/2 teaspoon baking powder
    2 cups crisp rice cereal
    1 1/2 cups chopped nuts
    1 cup flaked coconut
    1 cup quick-cooking oats


    In a large bowl, cream the shortining, peanut butter and brown sugar until light and fluffy. Beat in the egg whites and vanilla. Combine the flour, baking soda and baking powder; gradually add to creamed mixture and mix well. Stir in the cereal, nuts, coconut and oats.

    Drop by rounded tablespoonfuls 2 in. apart onto ungreased baking sheets. Flatten with a fork, forming a crisscross pattern. Bake at 375 F for 7-8 minutes. Remove to wire racks.
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    Last edited by LariP; 01-20-2013 at 06:17 PM.

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