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  1. #1
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    Crock Pot Refried Beans




    1 lb. of Pinto Beans, rinsed. Put beans in crock pot and cover with water. Cook on high for 6 hours. Drain in a colander and return beans to crock pot. Add 5 cups of water, 3 slices of bacon, 1/4 to 1/2 cup of sliced or chopped onion and a little salt. Cook on high for about 8 hours, or until the beans are soft. Mash with a potato masher. Then, using a hand mixer, mix on high until the beans are smooth. Turn crock pot on high and add 1/2 to 1 cup of butter or margarine, or if you dare...use lard instead. Stir, then cook on high, uncovered, until the beans have absorbed the butter and have thickened. Serve right from the crock pot!
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    Last edited by LariP; 01-20-2013 at 12:32 PM.

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    Re: Crock Pot Refried Beans




    Yay thank you Grammy.... I mean @sally

  3. #3
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    Re: Crock Pot Refried Beans




    Sounds GOOD!

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    These are delicious!!! Best beans ever! I like to fry them in a pan with butter before serving and top with cheese. I remember when Chip and I were first married Grammy made these and I ate them for a week straight!
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    Re: Crock Pot Refried Beans




    @Desert Sky @sally I want to make these this weekend, how many does this recipe feed?

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    It will make a lot of beans, like a ton! you can freeze them too!!
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    Re: Crock Pot Refried Beans




    Quote Originally Posted by Desert Sky View Post
    These are delicious!!! Best beans ever! I like to fry them in a pan with butter before serving and top with cheese. I remember when Chip and I were first married Grammy made these and I ate them for a week straight!
    Oh I bet Chip LOVED you after that!

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    Re: Crock Pot Refried Beans




    Made this this weekend for a family BBQ that we had at our house and it was SOOOOO good! I ate may too much of them LOL I wasn't going to have time to cook them for the 6 hours then the 8 hours so I soaked them from ~ 7pm Friday night until I woke up Saturday morning then I put them in the crock pot with the bacon and onions for the 8 hours. I did 1/2 cup of butter, I was afraid to to an entire cup LOL After I used the hand mixer the beans seemed too thin but like the recipe says if you let him sit with the lid off they will thicken up. It made an entire crock pot full and everyone loved them. This is definitely my new favorite way to make refried beans

  9. #9
    Blueberries
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    Re: Crock Pot Refried Beans




    I like to fry them in a pan with butter before serving and top with cheese. I remember when Chip and I were first married Grammy made these and I ate them for a week straight!

    Last edited by Blueberries; 05-15-2011 at 12:42 AM.

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    Crock Pot Refried Beans




    Bump! I added a couple of peppers in (green chilis) while they cooked and it was even better!


    Sent from my iPhone using Tapatalk
    Last edited by bullmama; 05-20-2017 at 09:28 PM.
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