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  1. #1

    Crockpot Beef Fajitas

    Crockpot beef mixture with flank steak, salsa, and bell peppers

    1 1/2 pounds flank steak, trimmed and cut into 6 inch strips
    1 jar salsa, your favorite, about 1 1/2 cups
    1/2 cup sweet onion
    half of green bell pepper, cut in strips
    half of red bell pepper, cut in strips
    half of yellow bell pepper, cut in strips
    half of orange bell pepper, cut in strips

    Place all in slow cooker or crockpot --stir well. Cook on low about 8 hours or high 4-5 hours. Remove and serve in warmed flour tortillas with any or all of the following; grated cheese, chopped tomatoes, sliced black olives, shredded lettuce, sour cream, avocado slices or guacamole.
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    Last edited by LariP; 01-20-2013 at 01:11 PM.

  2. #2
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    Feb 2011
    Tucson, Arizona, United States
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    Yum thanks Kim!!!

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  3. #3

    Re: Crockpot Beef Fajitas

    Oooh have never tried fajitas in the crock pot.... Interesting!

  4. #4

    Re: Crockpot Beef Fajitas

    This sounds really good!

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