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  1. #1
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    Philadelphia 3 step chocolate cheesecake

    Philadelphia 3 step chocolate cheesecake



    what you need
    2 pkg. (8 oz. each) PHILADELPHIA Cream Cheese, softened
    1/2 cup* sugar
    1/2 tsp. vanilla
    2 * eggs
    3/4 cup miniature semi-sweet chocolate chips, divided
    1 * HONEY MAID Graham Pie Crust (6 oz.)

    PREHEAT oven to 350F. Beat cream cheese, sugar and vanilla in large bowl with electric mixer on medium speed until well blended. Add eggs; mix just until blended. Stir in 1/2 cup of the chips.

    POUR into crust. Sprinkle with remaining 1/4 cup chips.

    BAKE 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Store leftover cheesecake in refrigerator.
    Attached Thumbnails Attached Thumbnails Philadelphia 3 step chocolate cheesecake-unknown-2-jpeg  
    Last edited by LariP; 01-19-2013 at 02:00 PM.

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