Thread: Curry spice?

oki doke! I've posted a couple of recipes for now but wanted to post a simple curry recipe. but need to know if you guys can get a spice called Garam Masala or should I hunt recipes without it.
The curries we eat here are mostly Indian in origin although Britain has developed a lot of our own curries too.
They all have quite a few different spices though...Cumin, Ginger, Cinnamon, Garam Masala, Curry powder,Turmeric.
but they smell gorgeous whilst cooking and are well worth all the preparation as @kazzy220 will agree.

Not sure but I think I saw RR use it before. Will have to look at the store next time.

We have a couple of Indian Groceries here so yes I can get it. We prefer mild spicy though. not too hot.

If when made a curry is too hot you can either add natural yoghurt or sugar to take the heat out.
And never drink water with a spicy curry your better with milk

Yep you can get garam masala over here!!