was it easy Lisa? Dont know why I NEVER would have thought to can any salsa and making it is not an everyday occasion so this would be SO nice to have on hand. and SO much better than jarred for sure!
It was very easy. I just put a pot of near- boiling water on, dipped each jar in for about 30 seconds, filled them, and then followed [MENTION=12]dozersmama[/MENTION] instructions. Super easy!
How To Make Crispy Rostis at Home
10-24-2022, 12:32 AM in Heartfelt Dinners