Thread: Spicy Pasta

Ingredients

1 (12 ounce) package rotini pasta

1 tablespoon vegetable oil

1 clove garlic, crushed

1 teaspoon dried basil

1 teaspoon Italian seasoning

1 onion, diced

2 red chile peppers, seeded and chopped

1 (14.5 ounce) can diced tomatoes

3 drops hot pepper sauce

salt and ground black pepper to taste

Directions

Bring a large pot of lightly salted water to a boil. Cook pasta in boiling water for 8 to 10 minutes, or until al dente; drain.
Meanwhile, heat oil in a saucepan over medium heat. Saute garlic with basil and Italian seasoning for 2 to 3 minutes. Stir in onion and chiles; cook until onion is tender. Stir in tomatoes and hot sauce; simmer for 5 minutes, or until heated through. Toss with the cooked pasta, and season with salt and pepper.

I like this recipe - Creamy Mushrooms avocado pasta
Ingredients:
3.5 ounces Penne Pasta
5 ounces Mushrooms
½ Red Onion
AVOCADO SAUCE:
3 ounces Fresh Spinach
1 Avocado
½ Lime
3 minced cloves Garlic
1,5 oz Parsle
2 tbsp Almond Milk
4 tbsp Water
1 tbsp Extra Virgin Olive Oil
½ tsp Salt
Pinch of Black Pepper
Try!)) Delicious!))