Braised Chicken with Dates, Lemon and Pine Nuts

**food1** · 01-27-2018, 06:24 AM

Braised Chicken with Dates, Lemon and Pine Nuts

Ingredients

2 tablespoons ground cumin
2 tablespoons ground coriander
2 tablespoons ground smoked paprika
1 tablespoon fennel seeds, toasted and ground
1 chicken, cut into 8 pieces
Salt and freshly cracked black pepper
1/4 cup canola oil
2 cloves garlic, sliced
1 onion, cut into 8 wedges
1 carrot, peeled and chopped
One 28-ounce can San Marzano tomatoes, crushed
1 cup white wine
1 cup dates, pitted and roughly chopped
1 cup green olives, pitted
2 lemons, cut into 8 wedges, seeds removed, charred on a grill or grill pan
1/2 cup pine nuts, toasted
2 tablespoons torn fresh mint
1 tablespoon torn fresh cilantro

contine

Braised Chicken with Dates, Lemon and Pine Nuts – t5post

**albert** · 09-09-2018, 10:21 PM

Broil the chicken for 1/2 hours, or until the point when the juices run clear when you cut between a leg and thigh, expel the chicken and vegetables to a platter and cover with aluminum thwart for around 20 minutes, cut the chicken onto a platter and serve it with the vegetables...

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