Thread: steak kebabs

This is one my family has been making as long as I can remember. It really isn't much of a recipe, it is so easy! I have recommended it to many people who have also used this marinade on tri-tip and steaks even. For anyone who doesn't like blue cheese dressing like myself, trust me this really is good! Honestly my husband doesn't like most the extras so I just make ours nowadays with steak and mushrooms and they are THE BEST!




1 (12 ounce) jar blue cheese dressing, bob's big boy
mccormick steak seasoning
2 top sirloin steaks, cut into chunks
2 conatiners mushrooms
red potatoes, cut in half (precooked)
pineapple chunk
onion
bell pepper

Cut up the meat, mushrooms and potatoes and soak them in the dressing for a day or so. I go for 2 usually, but even just a few hours will be enough for the flavor to set.

When you are ready to cook, get your skewers and start putting it all together. When I make mine I leave out the pineapple, onion and bell peppers since hubby isn't a fan and it isn't worth it for me to make for myself. You can add or remove whatever you like as well. Before grilling sprinkle with steak seasoning.

You want to cook it on a med. high heat like you would a steak, Searing the outside and keeping the inside tender. Hope you enjoy this as much as we do. .