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  1. #1
    Senior Member
    Join Date
    Feb 2011
    Milwaukee, Wisconsin, United States
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    Deviled Hamburgers

    Deviled Hamburgers


    1-1/2 lb. ground chuck or leaner ground beef
    1/3 cup chili sauce (I used Salsa)
    2 tsp. Prepared mustard (French's yellow mustard)
    2 tsp. bottled horseradish
    2 tsp. minced onion
    2 tsp. Worcestershire sauce
    1-1/2 tsp. salt (I used only 1/2 tsp)

    Mix up good and shape into hamburger patties. Grill, pan fry or broil approx 4 min. on each side. Serves 4 to 6
    depending on size of pattie.
    Attached Thumbnails Attached Thumbnails Deviled Hamburgers-images-jpeg  
    Last edited by LariP; 01-20-2013 at 11:22 AM.

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