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Type: Posts; User: GeorgeFowell

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  1. Replies
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    Re: How to properly store potatoes

    Thanks for sharing the tip.
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    Re: Hello from australia

    Welcome guys. One of the oldest restaurants in Sydney, Manjit’s Balmain has always been the go-to place for traditional North Indian cuisine.

    Manjit’s Indian Restaurant at Balmain has been around...
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    Re: Pasta Carbonara

    I will try to make this recipe at home.
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    Indian restaurants in Australia

    I'm a huge fan of Indian food and go to Indian restaurants around. I've for the longest time been itching to have the capacity to make my most loved dishes at home, however, a great deal of the...
  5. Re: September Recipe Challenge Is In the House!!!

    1514
    The South Indian food is a brilliant blend of flavors, colors, seasoning, nutritional balance, fragrance, taste, and visual appeal. It is spicy too. Tamilnadu has Chettinad cuisine and from...
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    Indian Chickpea Curry in Australia

    This chickpea and tomato based Indian curry has a blend of fragrant spices is warming and healthy. Serve with a dollop of natural yogurt, a sprig of coriander and warm naan. In Australia Indian...
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    Old Spice New Setting

    It was in 1964 that Anjappar threw open its doors to the public with its first restaurant in Chennai, showcasing Chettiar cuisine at its finest. Today, with more than 30 outlets across India and the...
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    Re: 4 in 1 Chop and Slice

    Yes, it is very helpful in the kitchen. Me and my wife is using it from a long time.
  9. Re: Annie’s Fruit Salsa and Cinnamon Chips

    Decent recipe, I would love to try it.:)
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    Re: Which best wok?

    Search it for online, you will get a lot of options.
  11. Thread: Air Fryer

    by GeorgeFowell
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    3,348

    Re: Air Fryer

    Yes I am using it.
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    Re: Lo Mein FAIL

    But it looks really delicious but yeah I understand sometimes it looks good but tastes horrible. No worries just try next time to cook better, it's all about trying, trying and trying.
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    Hello from australia

    Hello everyone,
    My name is George Fowell and I am a foodie person. I love to cook the food and interested in learning new recipes from different cultures this is my main motto to join here and learn...
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