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  1. #1
    Senior Member
    Join Date
    Feb 2011
    Location
    Milwaukee, Wisconsin, United States
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    Boc Choy Salad (aka Raman Noodle Salad)




    Boc Choy Salad (aka Raman Noodle Salad)
    1 bunch Boc Choi
    5 Green Onions
    1 8 oz package sliced mushrooms
    Chop and tear up into a bowl

    Sautee
    1 package Raman Noodles (I like a lot of noodles in this so I use 2 packages) but only use one package of the seasoning I prefer the oriental flavor seasoning or the mushroom.
    1/4 cup Sesame Seeds
    1/4 cup Slivered Almonds
    1/4 cup Butter

    Combine with Boc Choy and Onions

    Dressing

    1 cup vegetable oil Or Olive Oil if you prefer
    2 tbsp Soy Sauce
    1 cup sugar
    1/4 cup red wine vinegar

    Mix dressing ingredients together.
    Toss with salad immediately before serving.
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    Last edited by LariP; 01-19-2013 at 04:11 PM.

  2. #2



    Ooh that sounds good and different. Have never had boc choy I don't think so this would be something neat to try.

  3. #3
    Senior Member
    Join Date
    Feb 2011
    Location
    Milwaukee, Wisconsin, United States
    Posts
    558



    I got the recipe from my boss after she brought it to a potluck we had.

    Boc Choi is reminiscent of cabbage, only lighter in texture and flavor.

    I have also had this with shredded coleslaw mix in place of the boc choi.

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