Thread: Baked Dijon Salmon

I just made this and it was delicious!!! I copied it off Allrecipies.com… I added yellow rice & fresh green beans!!!

• 1/4 cup butter, melted
  
• 3 tablespoons Dijon mustard
  
• 1 1/2 tablespoons honey
  
• 1/4 cup dry bread crumbs
  
• 1/4 cup finely chopped pecans

• 4 teaspoons chopped fresh parsley
  
• 4 (4 ounce) fillets salmon
  
• salt and pepper to taste
  
• 1 lemon, for garnish

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Directions

1. Preheat oven to 400 degrees F (200 degrees C).
2. In a small bowl, stir together butter, mustard, and honey. Set aside. In another bowl, mix together bread crumbs, pecans, and parsley.
3. Brush each salmon fillet lightly with honey mustard mixture, and sprinkle the tops of the fillets with the bread crumb mixture.
4. Bake salmon 12 to 15 minutes in the preheated oven, or until it flakes easily with a fork. Season with salt and pepper, and garnish with a wedge of lemon.

this sounds delicious. I do love salmon too!! Saw your post on FB and thought it looked so gooooooood!!!

It was really good & super easy!!! Hope you guys like it...


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Sounds Delicious!!
Thanks for recipe!)
Try this recipe - Grilled sea bream
Ingredients:
1 Sea Bream
0,5 Lemon
1 sprig Rosemary
1 sprig Parsley
1 tbsp Olive Oil Extra Virgin
Salt
Pepper
Bell Pepper forserving
Yammy!)