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Thread: Maple Salmon

  1. #1

    Maple Salmon

    This recipe is from another site and is very highly rated, with good reason. I love this recipe and my sister who doesn't like the fishiness of salmon even loves it too. Just thought I would share it here. The only thing I do different is use garlic powder in place of the garlic salt.

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    1/4 cup maple syrup
    2 tablespoons soy sauce
    1 garlic clove, minced
    1/4 teaspoon garlic salt
    1/8 teaspoon ground black pepper
    1 lb salmon

    1 In a small bowl, mix the maple syrup, soy sauce, garlic, garlic salt, and pepper.
    2 Place salmon in a shallow glass baking dish, and coat with the maple syrup mixture. Cover the dish, and marinate salmon in the refrigerator 30 minutes, turning once.
    3 Preheat oven to 400 degrees F (200 degrees C).
    4 Place the baking dish in the preheated oven, and bake salmon uncovered 20 minutes, or until easily flaked with a fork.
    Last edited by bullmama; 01-26-2014 at 02:53 PM.

  2. #2

    Blast from the past again. Love love love this recipe. It is a good variation to salmon. Will be adding this to my repertoire (I think that's how you spell that word).

  3. #3

    Re: Maple Salmon

  4. #4

    Re: Maple Salmon

    I made this yesterday and it was easy and great. It is a bit sweet, but sweet is good. I forgot to take a photo before I ate it, lol.
    We may live without poetry, music and art; We may live without conscience, and live without heart; We may live without friends; we may live without books, But civilized man cannot live without cooks.

  5. #5

    Making it tonight so excited!!!!!

    *soooooooooooo good n I even forgot the soy sauce n it still turned out great *

    Sent from my iPhone using Tapatalk
    Last edited by porkysmamma; 02-08-2013 at 03:51 PM.

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