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  1. #1
    Senior Member
    Join Date
    Feb 2011
    Milwaukee, Wisconsin, United States

    Baked Crab Rangoon

    Baked Crab Rangoon

    1/8 tsp garlic salt
    1/8 tsp Worcestershire sauce
    1 small green onion
    4 oz imitation crab
    3 oz cream cheese
    14 wonton wrappers

    Cut up the crab and mix it in with garlic salt, worcestershire sauce, green onion and cream cheese (i would microwave the cream cheese for about 40 seconds to soften)
    Spoon into wontons.
    Bake at 425 F for 8-10 minutes or until golden brown.
    Attached Thumbnails Attached Thumbnails Click image for larger version. 

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  2. #2

    Re: Baked Crab Rangoon

    That looks awesome!

  3. #3
    Senior Member Become a Food Fanatic Member!
    TraciInTexas's Avatar
    Join Date
    Jul 2011
    Sunny South Texas, USA

    Very interesting!

  4. #4
    Administrator Become a Food Fanatic Member!
    bullmama's Avatar
    Join Date
    Feb 2011
    Tucson, Arizona, United States
    Blog Entries

    I love these!

    Sent from my iPhone 5 using Tapatalk
    What's For Dinner?

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