Name: Carabbas Bread Dip
Prep time: 5 min
Cook time: 30 min
Total time: 35 min
Cuisine: Americans
Ingredients: • 1/2 cup olive oil• 2 tablespoons balsamic vinegar• 1 tablespoon dried oregano• 1 teaspoon dried basil• 1 teaspoon crushed red pepper flakes• 1/2 teaspoon garlic powder• 1/4 teaspoon salt• 1/4 teaspoon black pepper

Ingredients

• 1/2 cup olive oil
• 2 tablespoons balsamic vinegar
• 1 tablespoon dried oregano
• 1 teaspoon dried basil
• 1 teaspoon crushed red pepper flakes
• 1/2 teaspoon garlic powder
• 1/4 teaspoon salt
• 1/4 teaspoon black pepper

Instructions

• Step 1: In a small bowl, whisk together the olive oil, balsamic vinegar, oregano, basil, crushed red pepper flakes, garlic powder, salt, and black pepper until well combined.
• Step 2: Cover the bowl and let the dip sit at room temperature for at least 30 minutes, allowing the flavors to meld and infuse the oil.
• Step 3: Serve the dip in a small bowl, accompanied by warm, crusty Italian bread or breadsticks for dipping. Enjoy!

Prep Time: 5 minutes
Cook Time: 30 minutes
Category: Breakfast
Cuisine: Americans

Keywords: Carabbas Bread Dip