Ingredients
• 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
• 8 ounces sliced mushrooms
• 1 onion, diced
• 2 cloves garlic, minced
• 1 cup chicken broth
• 1 can (10.5 ounces) cream of mushroom soup
• 1 teaspoon dried thyme
• Salt and pepper to taste
Instructions
• Step 1: Place the chicken, mushrooms, onion, and garlic in a crockpot. Pour in the chicken broth and cream of mushroom soup, then sprinkle with the dried thyme. Season with salt and pepper to taste.
• Step 2: Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and the mushrooms are tender.
• Step 3: Once the cooking time is up, give the mixture a gentle stir to combine all the flavors. Serve the crockpot chicken with mushrooms over cooked rice, pasta, or mashed potatoes.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours on low or 3-4 hours on high
- Category: Dinner
- Cuisine: Americans
Nutrition
- Serving Size: 4 servings
- Calories: 254
- Sodium: 677mg
- Fat: 10g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 26g
Keywords: Delicious Crockpot Chicken with Mushrooms