Ingredients
• 2 cups plain Greek yogurt
• 2 cups mixed fresh fruit (such as berries, diced mango, and sliced kiwi)
• 1 cup granola (homemade or store-bought)
• 2 tablespoons honey (optional)
Instructions
• Step 1: In a medium bowl, gently fold the yogurt and honey (if using) until well combined.
• Step 2: In a serving glass or bowl, layer the yogurt mixture, fresh fruit, and granola, repeating the layers until you reach the top.
• Step 3: Refrigerate the parfaits for at least 30 minutes to allow the flavors to meld and the granola to soften slightly.
• Step 4: Serve chilled and enjoy!
- Prep Time: 10 minutes
- Chilling Time: 30 minutes
- Category: Dessert
- Cuisine: Americans
Keywords: Creamy Fruit and Yogurt Parfait