Ingredients
• 4 boneless, skinless chicken breasts
• 1 cup grated Parmesan cheese
• 2 cloves garlic, minced
• 2 tablespoons olive oil
• 1 teaspoon dried oregano
• 1/2 teaspoon paprika
• Salt and pepper to taste
Instructions
• Step 1: Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or a silicone baking mat.
• Step 2: In a shallow bowl, combine the grated Parmesan cheese, minced garlic, dried oregano, paprika, and a pinch of salt and pepper.
• Step 3: Drizzle the chicken breasts with olive oil, making sure to coat both sides evenly. Generously press the Parmesan-garlic mixture onto the chicken, fully coating the top and sides.
• Step 4: Arrange the coated chicken breasts on the prepared baking sheet. Bake for 25-30 minutes, or until the chicken is cooked through and the crust is golden brown and crispy.
• Step 5: Remove the Garlic Parmesan Crusted Chicken from the oven and let it rest for 5 minutes before serving.
- Prep Time: 10 minutes
- Cook Time: 25-30 minutes
- Category: Lunch
- Cuisine: Americans
Keywords: Garlic Parmesan Crusted Chicken