• Step 1: In a large bowl, beat the cream cheese until smooth and creamy.
• Step 2: Add the sweetened condensed milk and beat until well combined.
• Step 3: Fold in the whipped topping until the mixture is smooth and evenly blended.
• Step 4: Gently fold in the crushed Oreo cookies, reserving a handful for garnish.
• Step 5: Transfer the Oreo Salad to a serving bowl or individual dishes. Refrigerate for at least 2 hours, or until firm.
• Step 6: Before serving, sprinkle the reserved crushed Oreo cookies on top as a garnish.