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Quick and Easy Pizza Flatbread Recipe


  • Author: Elizabeth
  • Total Time: 22-25 minutes

Ingredients

• 4 pieces of naan bread or pita
• 1 cup (240 ml) marinara sauce
• 2 cups (200 g) shredded mozzarella cheese
• 1/2 cup (50 g) grated Parmesan cheese
• Assorted toppings of your choice (such as pepperoni, mushrooms, onions, bell peppers, etc.)


Instructions

  1. Preheat the Oven: Preheat your oven to 400°F (200°C). This high temperature will help ensure a crispy, evenly cooked crust.
  2. Prepare the Flatbread: Arrange the naan or pita bread on a large baking sheet. If using pita bread, you may need to cut it in half to create smaller individual flatbreads.
  3. Top the Flatbread: Spread the marinara sauce evenly over the flatbread, leaving a small border around the edges. Sprinkle the shredded mozzarella and grated Parmesan cheese over the sauce. Finally, add your desired toppings, making sure to distribute them evenly.
  4. Bake to Perfection: Place the flatbread pizzas in the preheated oven and bake for 12-15 minutes, or until the cheese is melted and bubbly, and the crust is golden brown and crispy. Keep a close eye on them to avoid overcooking.
  5. Slice and Serve: Once the flatbread pizzas are out of the oven, let them cool for a minute or two, then slice and serve immediately. Enjoy the delicious combination of the crispy crust, melted cheese, and your favorite toppings.
  • Prep Time: 10 minutes
  • Cook Time: 12-15 minutes
  • Category: Breakfast
  • Cuisine: Americans

Keywords: Quick and Easy Pizza Flatbread Recipe