Delicious Crockpot Chicken with Mushrooms
Crockpot chicken with mushrooms is a comforting and delicious dish that has become a staple in homes across the country. This easy-to-prepare recipe allows the flavors to meld together beautifully, resulting in a meal that’s packed with flavor and perfect for any occasion.
Whether you’re looking for a satisfying family dinner or a crowd-pleasing dish to serve at your next gathering, this crockpot chicken with mushrooms is sure to impress.
With its rich, creamy sauce and tender, juicy chicken, it’s a recipe that’s sure to become a new favorite.
❤️ Why You’ll Love This Recipe ❓
This crockpot chicken with mushrooms recipe is a true crowd-pleaser for several reasons. First and foremost, the combination of tender chicken and earthy mushrooms creates a flavor profile that’s both comforting and sophisticated. The slow-cooking process in the crockpot ensures that the chicken remains moist and flavorful, while the mushrooms absorb all the delicious juices, creating a wonderfully textured dish.
Another reason this recipe is so beloved is its accessibility. The ingredients are readily available in most grocery stores, making it easy to whip up on a busy weeknight. Plus, the crockpot does most of the work, allowing you to focus on other tasks while the dish simmers away.
And if you’re looking to make it ahead of time, this recipe is perfect for that too – just assemble it in the morning and let the crockpot work its magic while you’re at work or running errands.
🛒 What You Need to Prepare Delicious Crockpot Chicken with Mushrooms ❓
• 8 ounces sliced mushrooms
• 1 onion, diced
• 2 cloves garlic, minced
• 1 cup chicken broth
• 1 can (10.5 ounces) cream of mushroom soup
• 1 teaspoon dried thyme
• Salt and pepper to taste
The beauty of this crockpot chicken with mushrooms is that most ingredients are pantry or freezer staples. The combination of tender chicken, earthy mushrooms, and savory herbs creates a comforting, [cuisine type]-inspired flavor profile that has made crockpot recipes perennially popular.
📝 How to Make Delicious Crockpot Chicken with Mushrooms Step-by-Step ❓
• Step 2: Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and the mushrooms are tender.
• Step 3: Once the cooking time is up, give the mixture a gentle stir to combine all the flavors. Serve the crockpot chicken with mushrooms over cooked rice, pasta, or mashed potatoes.
⏱️ Timing Overview
• Cooking time: 6-8 hours on low or 3-4 hours on high
• Total time: 6-8 hours
Compared to traditional stovetop chicken and mushroom dishes, which can take up to an hour to prepare, this crockpot chicken with mushrooms saves you significant time and effort while delivering similar flavors.
👩🏻⚕️ Nutritional Information
Per serving (based on 4 servings):
• Protein: 26g
• Carbohydrates: 12g
• Fat: 10g
• Fiber: 2g
• Sodium: 677mg
These crockpot chicken with mushrooms provide approximately 52% of your daily protein requirements and 20% of your daily carbohydrate needs, making them not just delicious but nutritionally valuable as well.
🔄 Healthier Alternatives for the Recipe
• Lower-carb version: Serve the crockpot chicken with mushrooms over a bed of riced cauliflower or zucchini noodles instead of traditional rice or pasta.
• Dairy-free adaptation: Substitute the cream of mushroom soup with a dairy-free alternative, such as a cashew-based cream sauce.
• Added protein: Mix in cooked lentils or chickpeas to boost the protein content of the dish.
• Boost vegetables: Add chopped bell peppers, spinach, or other fresh veggies to the crockpot for extra nutrition and fiber.
These modifications can reduce calories by up to 15% or adapt the recipe for specific dietary needs without compromising the fundamental flavor profile of the crockpot chicken with mushrooms.
🍽️ Serving Suggestions
• Pair with a crusty bread or garlic-parmesan biscuits for sopping up the delicious sauce.
• Complement the crockpot chicken with mushrooms with a side of steamed broccoli or roasted Brussels sprouts for a complete and balanced meal.
• For a family-friendly dinner, serve the crockpot chicken with mushrooms over a bed of mashed potatoes or buttered egg noodles.
• Create an impressive appetizer platter by serving the crockpot chicken with mushrooms in mini phyllo cups or on toasted crostini.
❌ Common Mistakes to Avoid
• Skimping on the seasonings: Don’t be afraid to generously season the dish with salt, pepper, and your favorite herbs. Properly seasoned food is key to achieving maximum flavor.
• Forgetting to stir: Make sure to give the crockpot contents a gentle stir before serving to ensure all the flavors are evenly distributed.
• Not adjusting the cooking time: Crockpot cooking times can vary depending on the size and power of your appliance, so be prepared to adjust the time as needed.
• Not letting it rest: Allow the crockpot chicken with mushrooms to rest for a few minutes before serving to allow the flavors to meld and the sauce to thicken slightly.
🧊 Storing Tips for the Recipe
These crockpot chicken with mushrooms retain their quality remarkably well:
• Freezing unbaked: Prepare the crockpot chicken with mushrooms according to the recipe, then transfer to a freezer-safe container. Freeze for up to 3 months. When ready to serve, thaw in the refrigerator overnight and then reheat in the crockpot or on the stovetop.
• Freezing baked: Allow the crockpot chicken with mushrooms to cool completely, then transfer to an airtight, freezer-safe container. Freeze for up to 3 months. To reheat, thaw in the refrigerator overnight and then reheat in the crockpot or on the stovetop until heated through.
• Reheating: When reheating the crockpot chicken with mushrooms, either in the microwave or on the stovetop, be sure to stir frequently and add a splash of broth or milk to help restore the creamy texture.
❓ FAQs
Can I prepare this crockpot chicken with mushrooms in advance?
Absolutely! This recipe is perfect for making ahead of time. Simply assemble all the ingredients in the crockpot, cover, and refrigerate overnight. In the morning, just set the crockpot to the appropriate cooking time and temperature, and let it do its magic while you’re at work or running errands.
Can I substitute the chicken breasts with thighs?
Yes, you can use boneless, skinless chicken thighs instead of breasts. The thighs will result in a slightly richer and more flavorful dish, but the cooking time and method will remain the same.
Is this recipe gluten-free or dairy-free?
This recipe as written is not gluten-free or dairy-free, as it contains cream of mushroom soup. However, you can easily make it suitable for those dietary restrictions by using a gluten-free and/or dairy-free cream of mushroom substitute, such as a cashew-based sauce or a dairy-free condensed soup.
Why are my mushrooms watery?
If your mushrooms are releasing a lot of liquid during the cooking process, it’s likely because they weren’t properly seared or browned before being added to the crockpot. Be sure to cook the mushrooms briefly in a skillet over high heat before adding them to the crockpot to help them retain their texture and flavor.
Can I add other vegetables to this recipe?
Absolutely! This crockpot chicken with mushrooms is highly versatile and can accommodate a variety of vegetable additions. Consider adding diced bell peppers, chopped spinach or kale, or even diced carrots or celery. Just be sure to adjust the cooking time if adding more dense vegetables.
Conclusion
These delicious crockpot chicken with mushrooms represent the perfect balance of convenience, flavor, and presentation. Whether you’re serving them as a comforting family dinner or a crowd-pleasing dish for a potluck or gathering, they’re sure to impress with their tender chicken, earthy mushrooms, and rich, creamy sauce.
With simple ingredients and straightforward preparation, this crockpot chicken with mushrooms recipe demonstrates that sophisticated flavors don’t require complicated techniques just quality ingredients and a little bit of care in the slow-cooking process.
So why not give this recipe a try and experience the joy of a delicious, hassle-free meal that the whole family will love?
Print
Delicious Crockpot Chicken with Mushrooms
- Total Time: 6-8 hours
Ingredients
• 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
• 8 ounces sliced mushrooms
• 1 onion, diced
• 2 cloves garlic, minced
• 1 cup chicken broth
• 1 can (10.5 ounces) cream of mushroom soup
• 1 teaspoon dried thyme
• Salt and pepper to taste
Instructions
• Step 1: Place the chicken, mushrooms, onion, and garlic in a crockpot. Pour in the chicken broth and cream of mushroom soup, then sprinkle with the dried thyme. Season with salt and pepper to taste.
• Step 2: Cover the crockpot and cook on low for 6-8 hours or on high for 3-4 hours, until the chicken is cooked through and the mushrooms are tender.
• Step 3: Once the cooking time is up, give the mixture a gentle stir to combine all the flavors. Serve the crockpot chicken with mushrooms over cooked rice, pasta, or mashed potatoes.
- Prep Time: 10 minutes
- Cook Time: 6-8 hours on low or 3-4 hours on high
- Category: Dinner
- Cuisine: Americans
Nutrition
- Serving Size: 4 servings
- Calories: 254
- Sodium: 677mg
- Fat: 10g
- Carbohydrates: 12g
- Fiber: 2g
- Protein: 26g
Keywords: Delicious Crockpot Chicken with Mushrooms
